KARŠTIEJI PATIEKALAI / MAIN COURSES

"Raistukas" fried cheese from small Lithuanian farms, yellow beets 18

Grilled “Raistukas” Cheese from Small Lithuanian Farms, Golden Beets

Grilled shrimp, ginger sauce, ciabatta                                                                                18

Grilled Shrimp, Ginger Sauce, Ciabatta

Sturgeon fillet with red caviar and white wine sauce                                                                          24

Zander Fillet with Red Caviar and White Wine Sauce

Duck breast, potato galette, and cauliflower purée 26                                     

Duck Breast with Potato Gratin and Cauliflower Purée

Pork kebab, marinated onions, wild rice 18

Pork Shashlik, Pickled Onions, and Wild Rice